ALMOND CUPCAKES.

January 13th, 2017

And yet another sweet recipe. 

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Yesterday I bought some sliced almonds, and I had smooth almond butter laying around. I put two and two together, and ended up making some cupcakes! Read More

FESTIVE CUPCAKES.

December 19th, 2016

Super soft, cute, and vegan.

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Here is the recipes for the chocolate cupcakes I baked the other day. Glad lots of you were interested in it! Read More

A CRAFTY DAY.

December 6th, 2016

3 DIYs!

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I have been feeling more inspired to do some DIYs lately, and so today I put some together so you can give it a go as well, if you like them! Read More

WRAPPING.

1st December, 2016

Starting early this year!

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I’ve received lots of lovely wrapping paper, small decorative items and Christmas tags by Sass&Belle, and if you like what you see, great: there is a giveaway at the end!  Read More

WHAT I ATE TODAY. #3

October 3rd, 2016

Let’s get cooking!

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Food hasn’t been my favourite topic lately (because it troubles me any time I eat) but today I had a particularly good day and made the best of it.

I came up with a few dishes and a dessert, so allow me to show you! Read More

GROCERIES.

September 1st, 2016

There is a new shop in town!

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It’s called Kernel of Hove, and it’s a vegetarian and vegan grocery store.

To be fair, Brighton and Hove have great option for ‘veggie people’: lots of restaurants, products and so on, which is great! But when I got a leaflet from this new place, I got really excited.

I saw it a few weeks ago, right before leaving from Malaysia. I told myself I would buy from here as soon as I got back, but my food poisoning slowed me down. Now that I’m all better, and the weather outside is lovely, I went for a walk and reached the shop! Read More

KALE, MOZZARELLA & PASTA BALLS.

August 13th, 2016

Another cooking experiment.

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Last week, at the airport, I grabbed a quick meal. I was intrigued by these “pasta balls” in the menu, and decided to try them out.

At first, I was a bit unsure if I was going to like them, but after the first bite, I fell in love with the taste.

The ones I’ve ordered were filled with kale, mozzarella and macaroni, so I got my ingredients ready and tried to recreate them. Of course, this being my first attempt, they didn’t turn out perfect, but still really tasty! Read More

PEANUT BUTTER & BANANA PIE.

July 20th, 2016

Quick, cold and vegan. 

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The weather, even here in Brighton, is nice and warm. Yesterday the temperatures reached 29*C – something very unusual – so I felt like it was the perfect time to make a no bake, cold pie. It takes about 10 minutes to make, and an hour for it to be done.

I found the recipe here, but as usual mine has slightly different ingredients, and also a base for the crust.

Hope you like it! Read More

PEANUT BUTTER & CHOCOLATE FUDGE.

June 30th, 2016

Time to make another simple yet delicious dessert!

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Today I realised I haven’t been posting sweet recipes in a little while, so I made sure to fix that. I wanted to come up with something all of you – or at least most, unless your are allergic to these ingredients – could make really quickly and be able eat.

I got inspired by this recipe, but as usual, I gave it twist. So here is how you make these tasty treats! Read More

Today’s food.

June 17th, 2016

It’s been a while since I have done a blog post about what I eat, so here is one!

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I’m still sick, so I haven’t made anything too fancy, but I did make sure to eat lots of fruit and veggies.

On the menu: fresh fruit; mixed vegetables with avocado; vegetarian lasagna with lettuce.

Read More